Dark Chocolate Macaroon Chia Seed Parfait | Nature’s Path

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Dark Chocolate Macaroon Chia Seed Parfait

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Found in: Breakfast, Snack, Dessert, Spring, Summer, Fall, Winter, Dairy free, Vegan

Dark Chocolate Macaroon Chia Seed Parfait
Prep Time: 15 minutes Cook Time:
Serves: 
1

 
This nutritious, chocolatey breakfast parfait gets a healthy boost of fiber, omega fatty acids, and protein thanks to the layer of chocolate chia seed pudding. Layers of sliced banana, dairy-free granola, and Love Crunch Dark Chocolate Macaroon granola make for a parfait that's almost too pretty to eat.  

Ingredients: 

Chocolate Chia Seed Pudding

  • 2 tbsp chia seeds
  • 1/2 cup non-dairy milk
  • 1 tbsp maple syrup
  • 1 tbsp cacao powder
  • Pinch salt
Directions: 
  1. Prepare Chocolate Chia Seed Pudding: Combine all ingredients in a jar and close tightly with a lid. Shake until there are no chia seed lumps. Refrigerate overnight.
  2. In the morning, begin assembling your parfait by layering the ingredients into a jar. Start with the non-dairy yogurt, followed by ½ of the banana slices, ½ cup Love Crunch Dark Chocolate Macaroon granola, remaining banana slices, and the Chocolate Chia Seed Pudding. Top parfait with an extra sprinkle of Love Crunch Dark Chocolate Macaroon granola.

Note: To prepare parfait ahead of time, layer the dairy-free yogurt, bananas and chocolate chia seed pudding into a jar. Store granola in a separate container. Top parfait with granola just prior to eating.

 

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Dark Chocolate Macaroon Chia Seed Parfait | Nature's Path

Brittany Mueller

Author Bio

Brittany Mueller is a Canadian-based vegan food blogger, recipe developer and photographer. Brittany's blog, I Love Vegan, features a delicious mix of home-style and healthy recipes perfect for vegans and the veg-curious!